Swiss Vegetable Bouillon Powder – Original
Full of flavour, our original bouillon powder is the perfect seasoning for soups, stews, sauces, casseroles and hot drinks.
Marigold Products
Swiss Vegetable Bouillon Powder – Organic, Less Salt
Marigold vegetarian bouillon powders are made to a unique Swiss recipe and are natural flavour enhancers for soups, stews, casseroles, sauces, rice and noodle dishes, and even hot drinks.
Swiss Vegetable Bouillon Powder – Reduced Salt
Our bouillons are made to a unique Swiss recipe and are natural flavour enhancers for soups, stews, casseroles, sauces, rice dishes and even hot drinks.
Swiss Vegetable Bouillon Powder – Organic, Gluten Free
Our bouillons are made to a unique Swiss recipe and are natural flavour enhancers for soups, stews, casseroles, sauces, rice dishes and even hot drinks.
Swiss Vegetable Bouillon Cubes – Gluten Free, Yeast Free
Marigold organic stock cubes are instantly soluble in hot liquid, and act as a natural flavour enhancer in soups, stews, casseroles, sauces, rice and noodle dishes and even hot drinks.
Swiss Vegetable Bouillon Cubes – Organic, Low Salt
Marigold stock cubes are instantly soluble in hot liquid, and act as a natural flavour enhancer in soups, stews, casseroles, sauces, rice and noodle dishes and even hot drinks.
Swiss Vegetable Bouillon Cubes – Original
Marigold organic stock cubes are instantly soluble in hot liquid, and act as a natural flavour enhancer in soups, stews, casseroles, sauces, rice and noodle dishes and even hot drinks.
Vegetarian Organic Gravy Powder – Gluten Free
Gluten free AND organic, Marigold vegetarian gravy powder is easy and quick to use! Made in minutes.
Engevita Savoury Yeast Flakes – Gluten Free
Grown on fortified beet molasses, Engevita vegan nutritional yeast flakes are a rich source of B-group vitamins and minerals. The ideal savoury or sweet condiment, used from soups to smoothies!
Engevita Savoury Yeast Condiment with B12
Grown on fortified beet molasses, Marigold vegan nutritional yeast flakes are rich in B-group vitamins and minerals. The ideal savoury or sweet condiment, used from soups to smoothies!
Braised Tofu
Marigold Braised Tofu is a versatile and nutritious vegan food delicacy made from soya bean curd. Serve hot or cold.
Pomegranate Molasses
Pomegranate Molasses – a rare and versatile product that can be used in either sweet or savoury dishes. Made of distilled pure, completely natural, concentrated pomegranate – and nothing else!
Liquid Aminos
Marigold Liquid Aminos – the gluten-free, yeast-free, nut-free alternative to soya sauce, and a natural enhancer of stir-fries, soups, dressings, casseroles and savoury dishes.